![]() I wish I could upload pictures to show how terrible it was. I have never asked to bring a dish back to the kitchen nor have I ever complained about a restaurant but this is so unacceptable I had to warn others. On top of that, the server seemed like he already knew how terrible the oysters looked. Fogg Harbor Fish Restaurant is the best local restaurant to try the varied seafood. How does a missing oyster pass THREE people?!: the shucker, food runner, and the server. This historic lighthouse has marked the entrance to the port since 1913. To call yourself a seafood restaurant and be proud of it, I expected it to be somewhat decent despite the area being a major tourist trap. Normally these things don’t bother me but our server brought us the wrong bottle of champagne twice. It tasted like they ran the oysters under the sink over night. But after our one bite, we had to take it back. I’ve had great oysters that looked weird/bad. Fog Harbor Fish House was voted one of the best views in San Francisco and this traditional seafood restaurant is terrific. Without a word he takes it back and comes back with our full order 2. We asked our server what happened to the missing oyster. He came back with 6 shells and 5 oysters. The server asked us “so you can choose, 6 piece, 12 piece of 18 piece”. /rebates/&.com252fShowUserReviews-g60713-d1047401-r792841420-FogHarborFishHouse-SanFranciscoCalifornia. The food is incredible, the people are friendly, and it won’t break your wallet. Fog Harbor Fish House is your local PIER 39 restaurant offering the quintessential San Francisco waterfront dining experience. Pair those with a lovely Sauvignon Blanc, and you have a meal that is delicious and just right portion-wise.Īll in all, Fog Harbor Fish House is a total winner. I opted for Ahi Tuna Poke and Mussel Fries, neither of which I’d ever had, so it was a tasty treat. You can be seated indoors or out, but I chose inside because Mark Twain was not wrong when he said, “the coldest winter I ever spent was a summer in San Francisco.”Īppetizers were the order of the day since I can’t even imagine eating the large entreés and salad and dessert. 8950 reviews of Fog Harbor Fish House 'The clam chowder was good, the fish and chips were great, and the view was amazing. ![]() Upon entering, the restaurant was, as expected, nautical in design and very polished. COVID update: Fog Harbor Fish House has updated their hours, takeout & delivery options. The staff was friendly, and I was promptly shown to my table. While reservations are suggested, the waiting area is charming, with sofas, chairs, and a cozy fireplace if you don’t have one. ![]() ![]() My first experience at Pier 39 was at Fog Harbor Fish House. The Fog Harbor Fish House Restaurant is part of a larger consortium of restaurants, managed by the Aquarium of the Bay. I’ve always had a thing for restaurant entrances. ![]()
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